Free DISHOOM Receipt Generator
This DISHOOM-style receipt template is an itemized restaurant check sample. It shows a London address header, server and guest details, several Indian dishes, an optional service line, and a VAT message.
The editor lets you adjust the fields and download the finished image or print it.

- ✔Create a receipt in seconds
- ✔No design skills needed
- ✔Fully customizable
- ✔Add custom logo
- ✔Edit line items
- ✔Choose payment method
- ✔Add or remove receipt elements
What's on a real DISHOOM Receipt?
Every part of the receipt has a purpose. Here is what you will find on this template and why it matters.
Business header
The restaurant or venue name, street address, city, and phone number identify where the meal was served.
Visit details
The date, time, server name, guest count, and check or table number tie the check to a specific dining visit.
Itemized dishes
Each course, side, and drink is listed with its price so the meal can be reviewed line by line.
Subtotal and tax
The subtotal separates the dish cost from tax, with the tax rate shown when printed.
Service charge
An optional service line adds a percentage-based charge before the final total on many dine-in checks.
Payment line
The payment method, such as cash or card, appears near the total when the check is settled.
Footer message
A thank-you, loyalty, or VAT message can close the check after the totals.
How the sample is arranged
This template comes pre-filled with a realistic sample receipt. Here is what it contains, top to bottom.
Header: 8 Aldwych Road, London EC3A 4BP, with Tel: 020 7946 0812. Meta lines: Server: Oliver 217, date 20/07/2026, T/T 7:15 PM, Guests: 2, 481729. Items: Paneer Tikka 2.90, Chicken 65 12.90, Dal Makhani 6.50, Lamb Rogan Josh 10.90, Tandoori Prawns 10.90, Butter Naan (2 @ 3.50) 7.00, Goan Fish Curry 6.20. Totals: Total 57.30, Optional Service 12.50% 7.16, Total 64.46, Balance Due. Message: 20.00% Net: 47.75 VAT: 9.55 and five stars.
How to make a DISHOOM Receipt?
With our Receipt Maker, creating any receipt is as easy as 1, 2, 3.
Customize your receipt
Customize every detail, from items to pricing and payment details, with ease.
Export your receipt
One-click export, ready to print.
Where a DISHOOM Receipt comes in handy
Personal dining records
Keep a record of a restaurant visit and its itemized dishes.
Dining budget
Track dining-out spending for a personal food budget.
Meal cost review
Review dish prices, service charge, and final total in one place.
Film and app mockups
Create a restaurant check visual for film, TV, or app design.
Hospitality training
Prepare a sample check for restaurant service or bookkeeping training.
Digitizing paper checks
Turn a faded paper check into a clean digital image.
Tips for a DISHOOM Receipt
- 1Keep the math consistent: dish prices, subtotal, optional service, and final total should all add up.
- 2Include a check number, date, time, and server name, because many restaurant checks carry those details.
- 3List the dishes in course order, from appetizer through mains and breads, like a served check.
- 4Show the optional service charge before the final total and keep the VAT line in the footer.
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